Patchouli Oil P340

Source: Pogostemon Cablin Benth
Quality: PA 34%, Iron Free (<5ppm), Acid< 8%
Color: Light
Location: Sulawesi

Character:
Patchouli Oil is a yellow brown to reddish brown oily liquid, and Organoleptic characteristics is woody

Applications:
Flavor (F&B) and Fragrance applications (perfumes, aromatherapy, cosmetics and personal care).

    This combination does not exist.

    Terms and Conditions
    Specifications
    Natural Sources Pogostemon cablin Benth.
    CAS 8014-09-3
    EINECS 282-493-4
    FEMA 2838
    Organoleptic Woody, Balsamic, Sweet, Slightly green, Earthy
    Certification Halal, Kosher, GMP+, ISO 9001:2015, REACH, Sedex, Eco Vadis, FDA, Duns
    Packaging Type Metal Drum 200Kg, IBC 1000Kg, Jerrycan 25Kg
    Descriptions Patchouli obtained from distillation of leaves and stems of patchouli (Pogostemon cablin Benth.), with color Yellow to Reddish Brown, appearance Oily liquid.
    Iron free (max. 5ppm) & Patchouli Alcohol min. 34%