Essential Oils

Source: Pogostemon Cablin Benth
Quality: PA 32%, Iron Free (< 5ppm), Acid< 8%
Color: Light
Location: Sulawesi

Character:
Patchouli Oil is a yellow brown to reddish brown oily liquid, and has a woody, balsamic, sweet and slightly green odor

Applications:
Flavor (F&B) and Fragrance applications (perfumes, aromatherapy, cosmetics and personal care).

Source : Cymbopogon winterianus Jowitt

Quality : Citrinellal content min. 35%

Color : Pale Yellow to Yellow

Location : Java, Sumatra

Character : Citrus, Green, Lemon-like

Application : as Freshener for room, floors ; Aroma therapy , and Fragrance compound

Patchouli Oil is obtained by steam distillation of dried Patchouli leaves (source: Pogostemon Cablin Benth). It has flavour applications (F&B) but is perhaps better known for its fragrance applications (aromatherapy, cosmetics and personal care). It is known to be beneficial for both the body and the mind, and is beneficial for the skin (reducing wrinkles and skin imperfections). It is often used as an ingredient in perfums. Patchouli Oil is a yellow brown to reddish brown oily liquid, and has a woody, balsamic, sweet and slighly green odour.

Source; Syzigium aromaticum (Myrtaceae)
Quality; Eugenol content min. 80% (grade D)
Color : Pale yellow to Yellow
Location : Java, Indonesia
Character : More spicy, fruity & Clove-like
Application : Food Beverage, Pharmaceutical, Consumer goods as fragrance compound & Tobacco

Source; Syzigium aromaticum (Myrtaceae)
Quality; Eugenol content min. 80% (grade C)
Color : Pale yellow to Yellow
Location : Java, Indonesia
Character : More spicy, Sweet-clove, Fruity
Application : Food Beverage, Pharmaceutical, Consumer goods as fragrance compound & Tobacco

Source: Pogostemon Cablin Benth
Quality: PA 32%, Iron Free (< 5ppm), Acid< 8%
Color: Light
Location: Sulawesi

Character:
Patchouli Oil is a yellow brown to reddish brown oily liquid, and has a woody, balsamic, sweet and slightly green odor

Applications:
Flavor (F&B) and Fragrance applications (perfumes, aromatherapy, cosmetics and personal care).

Source: Pogostemon Cablin Benth
Quality: PA 34%, Iron Free (<5ppm), Acid< 8%
Color: Light
Location: Sulawesi

Character:
Patchouli Oil is a yellow brown to reddish brown oily liquid, and Organoleptic characteristics is woody

Applications:
Flavor (F&B) and Fragrance applications (perfumes, aromatherapy, cosmetics and personal care).

Source: Pogostemon Cablin Benth
Quality: PA 32%, Non-Iron Free, Acid< 8%
Color:Dark
Location: Sulawesi

Character:
Patchouli Oil is a slightly viscous, brown to reddish brown oily liquid, and has a sweet, herbaceous, aromatic, spicy and woody, earthy, balsamic odor.

Applications:
Flavor (F&B) and Fragrance applications (perfumes, aromatherapy, cosmetics and personal care).

Source: Pogostemon Cablin Benth
Quality: PA 30%, Non-Iron Free, Acid< 8%
Color:Dark
Location: Sulawesi

Character:
Patchouli Oil is a slightly viscous, brown to reddish brown oily liquid, and has a Woody, Balsamic, Sweet, Slightly green andEarthy

Applications:
Flavor (F&B) and Fragrance applications (perfumes, aromatherapy, cosmetics and personal care).

Source: Pogostemon Cablin Benth
Quality: PA 30%, Iron Free (< 5ppm) , Acid< 8%
Color: Light
Location: Sulawesi

Character:
Slightly viscous, yellow brown to brown oily liquid, and has a Woody, Balsamic, Sweet, Slightly green, Earthy

Applications:
Flavor (F&B) and Fragrance applications (perfumes, aromatherapy, cosmetics and personal care).

Source: Pogostemon Cablin Benth
Quality: PA 28%, Non-Iron Free , Acid< 8%
Color:Dark
Location: Sulawesi

Character:
Patchouli Oil is a slightly viscous, yellow brown to brown oily liquid, and has a woody, balsamic, sweet odor.

Applications:
Flavor (F&B) and Fragrance applications (perfumes, aromatherapy, cosmetics and personal care).

Source: Pogostemon Cablin Benth
Quality: PA 28%, Iron Free (< 5ppm) , Acid< 8%
Color: Light
Location: Sulawesi

Character:
Patchouli Oil is a slightly viscous, yellow to brown oily liquid, and has a woody, balsamic, sweet odor.

Applications:
Flavor (F&B) and Fragrance applications (perfumes, aromatherapy, cosmetics and personal care).

Source : Myristica Fragrans Houtt.
Quality : Myristicine min. 9.00%
Color : Pale Yellow to Yellow
Location : Sulawesi, Java, Sumatra, Maluku

Character : Spicy, Sweet, Fruity, Warm

Application : Perfurme, Cosmetic , Pharmaceutical product & Flavor Ingredients in many food products

Source : Syzigium aromaticum (Myrtaceae)
Quality : Eugenol content min. 85%

Color : Yellow to Brown

Location : Indonesia

Character : Spicy, woody, herbal

Application :
As a flavouring agent in F&B, and also applied in the pharmaceutical industry, in fragrances and in aromatherapy.

Source : Syzygium aromaticum (Myrtaceae)

Quality : Distillation of clove leaf
Eugenol content min. 75%

Color : Yellow

Location : Indonesia

Character : Spicy, clove-like, Pungent

Application : as blood flow enhancer, Food beverage, Perfumery & Soap

Source : Syzygium aromaticum (Myrtaceae)

Quality : distillation of clove leaf
Eugenol content min. 73%

Color : Yellowish brown

Location : Indonesia

Character : Spicy, clove-like, Pungent

Application : as blood flow enhancer, Food beverage, Perfumery & Soap

Source; Syzigium aromaticum (Myrtaceae)
Quality; Eugenol content min. 80%

Color : Pale yellow to Yellow

Location : Indonesia

Character : Sweet-clove, Spicy, Fruity

Application : Food Beverage, Pharmaceutical, Consumer goods as fragrance compound & Tobacco

Source; Syzigium aromaticum (Myrtaceae)
Quality; Eugenol content min. 80% (grade A)
Color : Pale yellow to Yellow
Location : Java, Indonesia
Character : Sweet-clove, Spicy, Fruity and Fermented
Application : Food Beverage, Pharmaceutical, Consumer goods as fragrance compound & Tobacco