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Patchouli Oil P340

Source: Pogostemon Cablin Benth Quality: PA 34%, Iron Free (<5ppm), Acid< 8% Color: Light Location: Sulawesi Character: Patchouli Oil is a yellow brown to reddish brown oily liquid, and Organoleptic characteristics is woody Applications: Flavor (F&B) and Fragrance applications (perfumes, aromatherapy, cosmetics and personal care).

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Specifications Documentations
Natural SourcesPogostemon cablin Benth.
CAS8014-09-3
EINECS282-493-4
FEMA2838
OrganolepticWoody, Balsamic, Sweet, Slightly green, Earthy
CertificationHalal, Kosher, ISO 9001:2015, REACH, Sedex, Eco Vadis, FDA, Duns
Packaging TypeMetal Drum 200Kg, IBC 1000Kg, Jerrycan 25Kg